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AUSTRALIA is witnessing the vicious "attack and disinform" tactics used to divert attention from evidence that GM foods are dangerous to health and bad for the economy.
Genetically Modified Foods Unsafe? Evidence that Links GM Foods to Allergic Responses Mounts, by Jeffrey M. Smith
Genetically modified (GM) foods are inherently unsafe, and current safety assessments are not competent to protect us from or even identify most dangers. Overwhelming evidence to support this conclusion is now compiled in the book Genetic Roulette: The documented health risks of genetically engineered foods, which presents an abundance of adverse findings and theoretical risks associated with GM foods.